DAILY HOUSE-MADE DOUGH, SERVED WITH RESURRECTION MUSTARD
BEAZLEY-BRINED CHICKEN WINGS,
CHOICE OF CLASSIC HOT, BBQ, OLD BAY & THAI CHILI SAUCE
FLOUR TORTILLA, CHEDDAR JACK CHEESE, SERVED WITH HOUSE-MADE PICO DE GALLO, SALSA VERDE AND SOUR CREAM
(ADD GRILLED CHICKEN ($7), SHRIMP ($8), FISH ($8) OR STEAK ($9))
WINE & GARLIC BROTH, LEEKS, GRAIN MUSTARD, HERB BUTTER, SERVED WITH CROSTINI
FRESH JUMBO PEAL & EAT SHRIMP STEAMED WITH OLD BAY, POTATOES AND ONIONS. SOLD AS HALF OR FULL POUND
To any salad, add grilled chicken $7, shrimp $8 or steak $9
ROMAINE HEARTS, CLASSIC DRESSING, HOUSE CROUTONS, PARMESAN
HOUSE SELECTION OF IN-SEASON GREENS AND VEGETABLES WITH SEASONAL VINAIGRETTE
Served with Rosemary Garlic Fries or a Side Salad
SHRETTUCE, TOMATO, SHAVED RED ONION, CHOICE OF CHEESE
SPICY BUTTERMILK RANCH, PICKLE, SLAW (GRILLED CHICKEN AVAILABLE)
SLOW ROASTED EYE ROUND ON BRIOCHE BAGUETTE, JARLSBERG CHEESE BLACK PEPPER JUS, HORSERADISH MAYO, WORCESTERSHIRE VIN MARINATED RED ONION
SHRETTUCE, TOMATO, REMOULADE, PICKLE, FRESNO HONEY
Black forest ham, pork braised in mojo sauce, house-made pickles, Resurrection mustard, swiss cheese, served on toasted Cuban roll
GRILLED CHALLAH, AMERICAN & SWISS CHEESES, BACON
(ASK US IF WE HAVE A DAILY SPECIAL)
Cheeses: SHARP WHITE AMERICAN, SWISS, CHEDDAR, PEPPER JACK, BLUE CHEESE, EXTRA SLICE $1
Extras: SAUTEED MUSHROOMS $1, SAUTEED ONIONS $1, BACON $2
GRILLED TERES MAJOR STEAK, BURGUNDY SAUCE, SERVED WITH ROSEMARY GARLIC FRIES
BEAZLEY BATTERED FRIED FISH WITH BALSAMIC GLAZE, REMOULADE SAUCE, SERVED WITH ROSEMARY GARLIC FRIES & SLAW
Call Us About What We Dreamed Up This Week!