PLAN YOUR NEXT EVENT WITH US!

Served with Resurrection Mustard 

Warm Beer Cheese also available

Served warm along side a basket of toasted baguettes

Homemade cornbread served with Fresno Honey Butter

Your choice of sauce: Thai Chili, Traditional Hot, BBQ or Old Bay, served with either Ranch or Blue Cheese dressing and a basket of celery and carrots

Jumbo peel and eat shrimp, seasoned with Old Bay, steamed with potatoes & onions, served with cocktail sauce

Our exceptionally large wooden cheese board piled high with the Chef's selection of charcuterie & local cheeses, paired with seasonal accompaniments and a bowl of house made spiced mixed nuts

Bratwurst quarters served over a bed of braised red cabbage, with Resurrection mustard

Vegan option available

Deep fried chicken breast medallions served with chicken gravy and warm potato salad

Black Angus sliders served with traditional toppings,  American cheese, on a brioche bun

Penne pasta sautéed in olive oil, garlic & white wine or marinara sauce, with an assortment of seasonal vegetables

Grilled chicken can be added. Gluten free pasta available. 

Still not seeing what you are looking for?  Thinking fish or beef?  Come in & let's discuss some possibilities. 

Selection of in-season greens & vegetables, served with a seasonal vinaigrette

Romain hearts, classic dressing, shredded parmesan, house croutons. May be served with grilled chicken

Brewer's twist on classic cole slaw

Elbow macaroni tossed with house-blend cheese, topped with buttered bread crumbs

House-made German potato salad, made with our Resurrection mustard

Red cabbage sautéed with bacon until tender & sweet

Ask us what seasonal vegetables are available

2 dozen per tray, mixed variety

Cupcakes? brownies? tarts? Ask us what's available today

Beer & select wines only, No mixed drinks.

Beer, wine & call mixed drinks.

Beer, wine & premium mixed drinks, Signature cocktail can be created for your event. 

Simply pay for what you consume...

DAILY HOUSE-MADE DOUGH, SERVED WITH RESURRECTION MUSTARD

BAKED TO ORDER, SERVED WITH FRESNO HONEY BUTTER

DUCK CONFIT GRAVY, CHEESE CURDS, PICKLED CHILIS, SERVED OVER ROSEMARY GARLIC FRIES

HOUSE-BLEND CHEESE, BUTTERED BREAD CRUMBS

WITH SHALLOTS, WHITE WINE & TOASTED BAGUETTE

JUMBO MUSHROOM CAPS STUFFED WITH BRAISED KALE GREENS, COLD SMOKED BACON, BLUE CHEESE, TOPPED WITH BUTTERY SEASONED PARMESAN BREADCRUMBS

WINE & GARLIC BROTH, LEEKS, GRAIN MUSTARD, HERB BUTTER, CROSTINI

BEAZLEY-BRINED CHICKEN WINGS, 

CHOICE OF CLASSIC HOT, BBQ OR OLD BAY

FRESH JUMBO PEAL & EAT SHRIMP STEAMED WITH OLD BAY, POTATOES AND ONIONS. SOLD AS HALF OR FULL POUND

CHEF’S SELECTION OF CHARCUTERIE, LOCAL CHEESE, PAIRED WITH FEATURED SHAREABLES & ACCOMPANIMENTS

ROMAINE HEARTS, CLASSIC DRESSING, HOUSE CROUTONS, PARMESAN CRISPS

ARUGULA, GOAT CHEESE, HONEY ROASTED RED BEETS, DRIED TANGERINES, BASIL BALSAMIC VINAIGRETTE

HOUSE SELECTION OF IN-SEASON GREENS AND VEGETABLES WITH SEASONAL VINAIGRETTE

ARCADIAN LETTUCE, TOMATOES, CUCUMBERS, MARINATED OLIVES, SHAVED RED ONION, PECORINO DRESSING, CRISPY CHICKPEAS

DUCK CONFIT, ROASTED PEARS, SMOKEY BAR NUTS, SHAVED RED ONION, DRIED CHERRIES, WARM DIJON VINAIGRETTE

SHRETTUCE, TOMATO, SHAVED RED ONION, CHOICE OF SAUCE AND CHEESE

SPICY BUTTERMILK RANCH, PICKLE, SPICY SLAW (GRILLED CHICKEN AVAILABLE)

SLOW ROASTED EYE ROUND ON BRIOCHE BAGUETTE, JARLSBERG CHEESE BLACK PEPPER JUS, HORSERADISH MAYO, WORCESTERSHIRE VIN MARINATED RED ONION

PEPPERED HAM, PORK BELLY BRAISED IN MOJO SAUCE, HOUSE-MADE PICKLES, MUSTARD, JARLSBERG CHEESE, SERVED ON TOASTED CUBAN BREAD

ASK YOUR SERVER FOR THE DAILY SPECIAL

SAUSAGE, PRETZLE BUN, BRAISED CABBAGE, RESURRECTION MUSTARD

SHRETTUCE, TOMATO, REMOULADE, PICKLE, FRESNO HONEY

Cheeses: COOPER SHARP AMERICAN, JARLSBERG, CHEDDAR, PEPPER JACK, BLUE CHEESE, EXTRA SLICE $1

Extras: SAUTEED MUSHROOMS $1, SAUTEED ONIONS $1, BACON $2

GRILLED TERES MAJOR STEAK, BURGUNDY SAUCE, ROSEMARY GARLIC FRIES

BEAZLEY BATTERED FRIED FISH WITH BALSAMIC GLAZE, REMOULADE SAUCE, ROSEMARY GARLIC FRIES, SLAW

PENNE PASTA & SEASONAL VEGETABLES TOSSED IN A RICH & CREAMY TOMATO, VODKA & CREAM SAUCE, SERVED WITH SIDE SALAD

Add grilled chicken $7, shrimp $8 or steak $9

Gluten Free Pasta Available

BRATWURST, SERVED WITH WARM BACON POTATO SALAD, BRAISED RED CABBAGE & RESURRECTION MUSTARD

CHICKEN GRAVY, GERMAN POTATO SALAD, BRAISED RED CABBAGE